Peanut Butter Pie

Peanut butter pie recipe:

4 oz. Cream Cheese
1 cup 10x (powdered) sugar
12 oz. Cool whip
3/4 cup smooth creamy peanut butter
1/4 cup milk
1/4 cup chopped peanuts
9 oz all ready made pie crust ( I use either Oreo, Vanilla Wafer, or Graham Cracker Crust)

Whip cream cheese until light and fluffy
Beat in 10x sugar
Add milk & peanut butter
Fold in cool whip
Pour into shell
Sprinkle top with peanuts
Chill for at least 8 hours to set